Cookie Dough Protein Bites

These Cookie Dough protein bites are picky eater approved, school safe, gluten-free and nut free. 

Makes 12 cookie dough bites

Cookie Dough Protein Bites

Ingredients :

• 1 cup Benefits by Nature rolled oats

• 1/2 cup oat flour (or grind more oats into flour)

• 1/3 cup Benefits by Nature maple syrup

• 1/2 cup vanilla protein powder

• 1/2 cup mini chocolate chips or mini M&M’s

• 3–4 tablespoons Greek yogurt

• 1/2 tsp vanilla extract (optional)

• 1–2 tablespoons milk or plant milk (as needed for consistency)

Instructions:

1. Mix dry ingredients: Combine oats, oat flour, and protein powder in a large bowl.

2. Add wet ingredients: Mix in Greek yogurt, maple syrup, and vanilla.

3. Adjust consistency: If the mixture is too dry, add milk 1 tablespoon at a time.

4. Add in extras: Stir in chocolate chips or M&M’s

5. Roll: Form into 1-inch balls

6. Chill: Refrigerate for 20–30 minutes to set, keep in fridge up to 1 week (or freeze up to 2 month)