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SAVORY PESTO PIZZA
This pizza hits all the right notes for those with a savory tooth! It can be prepped and ready in under 30 minutes and my kids love it too which is a major bonus!
Ingredients
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Fresh pizza dough
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Pesto
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Extra old white cheddar
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Salami (fennel is my favorite)
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Chopped spinach
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Instructions ​​
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Preheat the oven to 400 °F
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Lightly grease pizza pan
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Hand stretch the pizza dough (no extra flour needed) until it fits completely over the pizza pan, lighty top with pesto
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Shred cheddar and slice salami thinly, add to the dough
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Bake for 9-11 minutes, turning once. Remove from oven and top with chopped spinach
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